Baked in the oven with a marinade of honey and ginger
Details
Ingredients
- marinade of honey and ginger
Baked in the oven with a marinade of honey and ginger
Slow cooked with vinsanto, served with puree of white Santorinian eggplant
Layers of potato, white eggplant, minced meat and bechamel
Local past with veal cheek, braised with red wine and fresh herbs