Seabream, calamari, octopus, shrimps, mussels and rice
Details
Ingredients
- Seabream
- calamari
- octopus
- shrimps
- mussels
- rice
Seabream, calamari, octopus, shrimps, mussels and rice
Stuffed with feta, tomato and Florina pepper chutney
Served on a salad with black eyed peas, rucola, tomato concasse, herbs and a lemon-mustard vinaigrette
With sauteed asparagus, olive oil and lemon