April 18, 2019
Beetroot Pie
With anevato cream cheese
April 18, 2019
Smoked Eggplant
With garlic, tomato and feta
April 18, 2019
Bruschetta with Greek Anchovy
Marinated with baby tomato confit and fresh rucola
April 18, 2019
Classic Tzatziki
With dill, garlic and cucumber
April 18, 2019
Fava
With caramelized onion